Gluten Free Popped Rice Cup Cakes

This is a recipe that the kids can help with. Enjoy eating
From – Anita

Ingredients:

4oz of organic chocolate
2oz rice pops
1/2 oz butter
Patty cake Cups

Method:

Put the chocolate and butter into a bowl and melt over boiling water.
When the chocolate melts add the rice pops and mix together.
Put 1 to 2 tablespoons of mixture into each patty cake cup and then place into the fridge to set for a few hours.